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crispy perfection
I made hubby’s absolute all time fave american “side dish” last week, to accompany one of his fave american meals, and have made this hot cripsy savory snack twice already since then. You should too~ better than any restaurant. Surprise and expect huge smiles. ~Enjoy and iduldge right at home~
recipe taken from allrecipies
Ingredients
1 large onion, cut into 1/4-inch slices
1 1/4 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1 egg
1 cup milk, or as needed
3/4 cup dry bread crumbs
seasoned salt to taste
1 quart oil for frying, or as needed
Directions
Heat the oil in a deep-fryer to 365 degrees F (185 degrees C).
Separate the onion slices into rings, and set aside.
Separate the onion slices into rings, and set aside.
In a small bowl, stir together the flour, baking powder and salt.
Dip the onion slices into the flour mixture until they are all coated; set aside.
Dip the onion slices into the flour mixture until they are all coated; set aside.
Whisk the egg and milk into the flour mixture using a fork. Dip the floured rings into the batter to coat, then place on a wire rack to drain until the batter stops dripping. The wire rack may be placed over a sheet of aluminum foil for easier clean up. Spread the bread crumbs out on a plate or shallow dish. Place rings one at a time into the crumbs, and scoop the crumbs up over the ring to coat.
Give it a hard tap as you remove it from the crumbs. The coating should cling very well. Repeat with remaining rings.
Deep fry the rings a few at a time for 2 to 3 minutes, or until golden brown.
Deep fry the rings a few at a time for 2 to 3 minutes, or until golden brown.
Remove to paper towels to drain. Season with seasoning salt, and serve.
Oh yum! My mouth is literally watering. These are my guilty pleasure food and yours look brilliant. Thanks for the inspiration. I feel I have to make them this weekend now
xx Mandi
http://www.findmeamuse.com
I’ve always wondered how to make onion rings. Right, Sooae, I’m camping outside your house hoping to get fed. You look like you step right out of a magazine, cooks like a chef and are a wonderful photographer. Definitely an all rounder and talented.
lovely recipe <3
summer new in-mfashionfreak♥blog
ONION RING IS A HIT IN MY HOUSEHOLD, MAINLY FROM BURGER KING, YES, I KNOW I AM EMBARRASSED! I MUST TRY THIS TO REDEEM MYSELF ;D THANKS FOR SHARING!
KISSES FROM :
A SMALL BLOG WITH A BIG HEART
MRS JACK OF ALL TRADES DAILY where Fashion and Food collide!
http://mrsjackofalltradesdaily.blogspot.com/
Yum! I have only tried to fry something once in my life and it didn’t go too well. I have been too scared to try it since. Those look so good though!
Amy
Fashion and Beauty Finds
Oh, how yummy looking! Onion rings are my favourite!!!
xo Jenny
http://www.crazystylelove.com
Those look so delicious! I love a good onion ring!
http://livefreeandfashionable.wordpress.com/
mmm delish!
Oh I love me some good old fashioned onion rings, yum!
xo, Yi-chia
Always Maylee
I love that you added baking powder to this..what a great secret to share
Haute Mama AND knows her way around the kitchen *snaps fingers* =D
my mouth is watering!!! that looks amazingly delicious!!
my stomach is growling!!
xo Ashley
http://www.ashnfashn.com
This looks so nice! I love onion rings
xoxo Sootjeelina
Looks delicious. Sounds easy enough to try. Wonder if it will work with calamari.
A classic. I never get bored of onion rings
yumm i love onion rings!! these look delish x
http://www.beckspick.com
I made onion rings once but it was so time consuming and dirty. You make it look so easy!